• Clover Crimson - microgreens seeds for growing
1 1

Clover Crimson - microgreens seeds

✨

More information View images
18,00 zł
18,00 zł
VAT included. Shipping and any applicable taxes calculated at checkout.

    Delicate, lush and quietly nutritious — Crimson Clover is the green your kitchen has been missing.

    Easy to grow on coco coir or a hemp mat with no soaking required — a perfect first crop for beginners and a reliable workhorse for experienced growers.
    Germinates in just 2–3 days and reaches harvest-ready height in 10–14 days, making it one of the most rewarding quick-turn microgreens you can grow.
    Rich in vitamin K for bone and blood health, plus isoflavones unique to Trifolium incarnatum — biochanin A and formononetin — which support antioxidant capacity and hormonal balance.
    Mildly sweet with a soft, yielding bite, these cloverleaf cotyledons lift salads, cold grain bowls, avocado toast and spring rolls with effortless freshness.
    100% satisfaction guarantee

    Your satisfaction is our top priority.

    If something's not right, we’ll make it right — whether that means replacing your item or giving you a full refund. No fuss, no hassle.
    SHIPPING INFORMATION

    Shipping cost is based on weight and destination. Just add products to your cart and use the Shipping Calculator to see the shipping price.

    Clover Crimson - microgreens seeds for growing

    Details

    Delicate, lush and quietly nutritious — Crimson Clover is the green your kitchen has been missing.

    Easy to grow on coco coir or a hemp mat with no soaking required — a perfect first crop for beginners and a reliable workhorse for experienced growers.
    Germinates in just 2–3 days and reaches harvest-ready height in 10–14 days, making it one of the most rewarding quick-turn microgreens you can grow.
    Rich in vitamin K for bone and blood health, plus isoflavones unique to Trifolium incarnatum — biochanin A and formononetin — which support antioxidant capacity and hormonal balance.
    Mildly sweet with a soft, yielding bite, these cloverleaf cotyledons lift salads, cold grain bowls, avocado toast and spring rolls with effortless freshness.
    FULL SPECIFICATION TABLE

    General Specification

    Common Name Crimson Clover microgreens
    Botanical Name Trifolium incarnatum
    Seed Type Conventional, untreated, non-GMO
    Stem/Leaf Color Fine light-green stems; small three-lobed cloverleaf cotyledons
    Flavor & Texture Very mild, slightly sweet; soft, tender bite
    Seed Count per 10g ≈1,700–2,000 seeds per 10g (≈170–200 seeds/g)

    Cultivation Data

    Difficulty Easy
    Preferred Medium Coco coir or hemp/jute mat; fine, even surface
    Seeding Density (1020 tray) 15g per 1020 tray (25×50 cm)
    Seeding Density (10x10 cm) 1.2g per 10×10 cm
    Expected Yield ≈180–220g per 25×50 cm tray
    Soaking Not required; optional 4–6 h soak for uniform germination
    Blackout Days 2–3 days under light pressure or blackout dome
    Watering, pH & Temp Keep evenly moist; pH 6.0–6.5; 18–22 °C; prefer bottom-watering once canopy closes
    Sprouting Time 2–3 days
    Harvest Time 10–14 days

    Health & Nutrition

    Vitamins Vitamin K (prominent), Vitamin C, Vitamin E (minor), Folate (B9)
    Minerals Calcium, iron, magnesium, potassium
    Notable Compounds Isoflavones specific to T. incarnatum: biochanin A and formononetin (phytoestrogenic); flavones apigenin and luteolin; saponins; phenolic antioxidants
    Health Benefits Supports antioxidant capacity via isoflavones and phenolics; promotes bone and blood health through vitamin K; gentle hormonal balance support via phytoestrogens; contributes to digestive comfort and cardiovascular health
    ABOUT

    Crimson Clover microgreens are the quiet achievers of the tray garden — fine, light-green stems topped with those unmistakable three-lobed cotyledons that feel almost too pretty to eat. Bite in and you get a clean, gently sweet flavour with a softness that sits somewhere between fresh pea shoots and alfalfa, making them instantly approachable for even cautious eaters. Scatter them over a warm lentil salad, tuck them into a sourdough sandwich with hummus and roasted peppers, or blend them raw into a morning green smoothie — they disappear beautifully without competing with other flavours. What makes this variety especially worth growing right now is its concentration of biochanin A and formononetin, isoflavones found specifically in Trifolium incarnatum that are rarely present at this level in other salad greens.

    GROWING INSTRUCTIONS
    1 Prepare your tray: Fill a 25×50 cm tray with a 2–3 cm layer of pre-moistened coco coir or lay a dampened hemp/jute mat flat on the base — it should feel like a wrung-out sponge, not soggy. This moisture foundation is everything for small seeds like clover.
    2 Sow your seeds: Sprinkle 15g of seeds as evenly as possible across the surface — a salt shaker or fine-mesh shaker works brilliantly here. No soaking needed; dry seeds sprinkle cleanly and germinate fast. You'll see the seeds catch the light with a warm amber glow before they vanish into the medium.
    3 Cover and weight down: Stack an empty tray on top with a light weight (a filled water bottle works perfectly) or use a blackout dome. This gentle pressure encourages the roots to grip the medium and promotes beautifully even germination. Keep covered for 2–3 days, checking moisture once daily.
    4 Watch them wake up: After 24–36 hours lift the cover for a peek — you'll already see tiny white root tips and the first hint of green pushing upward. Mist lightly if the surface looks dry. By day 2–3 the little sprouts will be standing to attention, pale and eager for light.
    5 Move to light: Once stems are lifting the cover (usually day 3), move the tray to a bright spot — a south-facing windowsill, LED grow light, or greenhouse shelf at 18–22 °C. The greens will shift from pale yellow-green to a vibrant fresh green within hours of their first light exposure. It's one of the most satisfying moments in growing.
    6 Water from below: Bottom-water once or twice daily by pouring a small amount of pH 6.0–6.5 water into the bottom tray and allowing the medium to absorb it upward. This keeps the leaf canopy dry, and is especially important as the dense canopy develops.
    7 Harvest with joy: At 10–14 days your clover will stand around 5–7 cm tall with fully open cotyledons. Snip just above the medium with clean scissors — you'll catch a faint fresh, grassy scent as you cut. Rinse gently in cool water, shake dry, and serve immediately or refrigerate loosely wrapped for up to 4 days.

    Customers are saying

    5.00 ★ (7)
    Verified

    Why Choose Deliseeds?

    • Untreated & Non-GMO, Conventional or Organic

      Safe, high-germination seeds. We also offer wide selection of certified organic seeds.

    • Fast EU Shipping

      Orders dispatched within 24h. Delivery times 1-5 working days.

    • 100% Satisfaction Guarantee

      If you're not satisfied - you'll get a replacement or a refund.

    • Expert Support

      We mean it! You get our personnal support to help you succeed.