{"product_id":"spinach-microgreens-seeds","title":"Špinača - semena mikrozelenjave","description":"\u003cstyle\u003e\ntable{width:100%;table-layout:fixed;border-collapse:collapse;border:1px solid #e5e7eb;font-size:14px;line-height:1.1;background-color:#ffffff}table td,table th{padding:5px 10px;border:1px solid #e5e7eb;vertical-align:top;word-break:break-word}table td:first-child,table th:first-child{width:18%;background-color:#f9fafb;font-weight:600;color:#111827}table td:nth-child(2),table th:nth-child(2){width:51%;white-space:normal}table tr:hover td:not(:first-child){background-color:#f5f9ff}@media(max-width:768px){table{display:block;width:100%;overflow-x:auto}table th,table td{min-width:120px}table td:first-child{min-width:100px}}\n@import url('https:\/\/fonts.googleapis.com\/css2?family=Lora:wght@400;600\u0026family=DM+Sans:wght@400;500\u0026display=swap');h4,h5{font-family:'Lora',Georgia,serif}p,td,li,div,span{font-family:'DM Sans',system-ui,sans-serif}\n\u003c\/style\u003e \u003cdiv style=\"background:#f6f7f6;padding:20px 22px;border-radius:8px;margin-bottom:22px;box-sizing:border-box\"\u003e \u003cp style=\"font-family:'Lora',Georgia,serif;margin:0 0 16px 0;font-size:16px;font-weight:600;color:#234431;line-height:1.4\"\u003eKlasična zelena, turbo naložena — mikrozelenje špinače prinaša vse, kar imate radi pri zreli špinači, v dveh tednih.\u003c\/p\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2215%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2022C15.5%2020%2012%2019%2010.5%2015.5C14%2014.5%2017%2017%2018%2022Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2019C20.5%2017%2024%2016%2025.5%2012.5C22%2011.5%2019%2014%2018%2019Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eSrednja zahtevnost — nagradi pridelovalce, ki mu nudijo hladne temperature, trden stik s substratom in malo potrpljenja med počasnejšo kalitveno fazo.\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2219%22%20r%3D%228%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2218%22%20y2%3D%2214%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2222%22%20y2%3D%2221%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2215%22%20y1%3D%2210%22%20x2%3D%2221%22%20y2%3D%2210%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2210%22%20x2%3D%2218%22%20y2%3D%2211.5%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003ePripravljeno za obiranje v 16–20 dneh v idealnih hladnih pogojih (16–20 °C); najbolje raste z 5–7 dnevnim obdobjem teme za močna, pokončna stebla.\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cpath%20d%3D%22M18%2027C18%2027%2010%2022%2010%2015C10%2011.5%2012.5%209%2016%209C17.2%209%2018%209.5%2018%209.5C18%209.5%2018.8%209%2020%209C23.5%209%2026%2011.5%2026%2015C26%2022%2018%2027%2018%2027Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2217%22%20stroke%3D%22white%22%20stroke-width%3D%221%22%20stroke-linecap%3D%22round%22%20stroke-dasharray%3D%221.5%202%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eBogato z vitamini A (β-karoten), C, E in K, poleg železa, magnezija in za oči zaščitnih karotenoidov luteina\/zeaksantina — študije kažejo 2,5–3× večjo gostoto hranil kot zrela špinača.\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2213%22%20y1%3D%229%22%20x2%3D%2213%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%229%22%20x2%3D%2218%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2223%22%20y1%3D%229%22%20x2%3D%2223%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M13%2016%20Q13%2020%2018%2020%20Q23%2020%2023%2016%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20fill%3D%22none%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2220%22%20x2%3D%2218%22%20y2%3D%2227%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eNežen, sladko-zelen okus z sočnimi, nežnimi listi — popolno kot osnova za solato, vmešano v smutije, plasteno v zavitkih ali potreseno po topli testeninski jedi in jajcih.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003ch5\u003eZačinjeno-sladki listi kapucinke z živahnimi stebli. Popolni za zaključek zrezkov, žitnih skled in kislih prelivov.\u003c\/h5\u003e \u003ch4\u003e\u003cstrong\u003eSplošne specifikacije\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003eSplošne informacije\u003c\/td\u003e\n\u003ctd\u003eMikrozelenje špinače\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eMikro listi kapucinke Empress of India\u003c\/td\u003e\n\u003ctd\u003eSpinacia oleracea\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eTropaeolum nanum\u003c\/td\u003e\n\u003ctd\u003eVrsta semena\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eKonvencionalno, neobdelano, ne-GMO\u003c\/td\u003e\n\u003ctd\u003eTemno zeleni kotiledoni in prvi listi; bledo zeleni stebli\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eDebela stebla; okrogli listi; živo zelena z rožnatimi stebli\u003c\/td\u003e\n\u003ctd\u003eNežen, sladko-zelen okus špinače; nežni listi, sočna stebla\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003ePoprovo, rahlo sladko; hrustljavo in sočno\u003c\/td\u003e\n\u003ctd\u003e≈700–900 semen (≈70–90 na gram; odvisno od sorte)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch4\u003e\u003cstrong\u003ePodatki o pridelavi\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003ePodatki o gojenju\u003c\/td\u003e\n\u003ctd\u003eSrednje zahtevno (ljubi hlad; počasneje kali kot večina križnic)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003ePriporočeno gojišče\u003c\/td\u003e\n\u003ctd\u003eFina, dobro odcedna zemlja za sajenje ali kokosova vlakna; trden stik semen s substratom je bistven\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eGostota setve (pladenj 1020)\u003c\/td\u003e\n\u003ctd\u003e60 g na pladenj 1020 (25×50 cm)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eGostota setve (10x10 cm)\u003c\/td\u003e\n\u003ctd\u003e4,8 g na 10×10 cm\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003ePričakovan pridelek\u003c\/td\u003e\n\u003ctd\u003e≈200–250 g na pladenj 1020 (približno 3×–4× teža semen)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eNamakanje\u003c\/td\u003e\n\u003ctd\u003eNeobvezno: predhodno namakanje 8–12 ur v hladni vodi; predhodno ohlajanje semen v hladilniku 12–24 ur izboljša kalivost\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eDnevi teme\u003c\/td\u003e\n\u003ctd\u003e5–7 dni (hladno in temno za močan, pokončen začetek)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eZalivanje, pH in temperatura\u003c\/td\u003e\n\u003ctd\u003eOhranjajte substrat enakomerno vlažen; priporočeno zalivanje od spodaj. pH 6,2–6,5. Idealna temperatura 16–20 °C; zagotovite dober pretok zraka, da preprečite plesen\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eČas kalitve\u003c\/td\u003e\n\u003ctd\u003e7–10 dni (v hladnih pogojih)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eČas žetve\u003c\/td\u003e\n\u003ctd\u003e16–20 dni (mikrozelenje\/kotiledonska faza)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch4\u003e\u003cstrong\u003eZdravje in prehrana\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003eVitamini\u003c\/td\u003e\n\u003ctd\u003eA (β-karoten), C, E, K, folat (B9)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eMinerali\u003c\/td\u003e\n\u003ctd\u003eŽelezo, magnezij, kalij, kalcij, mangan\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003ePomembne spojine\u003c\/td\u003e\n\u003ctd\u003eLutein, zeaksantin, prehranski nitrati, polifenoli (vključno s kvercetin ramnozidom, biflorinom), klorofilni derivati, alfa-lipoična kislina\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eZdravstvene koristi\u003c\/td\u003e\n\u003ctd\u003ePodpira imunsko funkcijo in zdravje oči (lutein\/zeaksantin ščitita pred degeneracijo makule); vitamin K podpira normalno strjevanje krvi in zdravje kosti; prehranski nitrati podpirajo zdrav krvni tlak; antioksidativni polifenoli lahko zavirajo nastanek naprednih glikacijskih končnih produktov (AGE); študije kažejo 2,5–3× večjo gostoto hranil v primerjavi z zrelo špinačo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch5\u003eO\u003c\/h5\u003e\n\u003cp style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:15px;line-height:1.8;color:#374151;margin:10px 0 20px\"\u003eMikrozelenje špinače je najbližje čisti, neokrnjeni zeleni okusu v svetu mikrozelenja — sladek, nežen in takoj prepoznaven okus špinače že ob prvem ugrizu, brez grenkobe, ki se včasih pojavi v zrelih listih. Njihovi temno zeleni kotiledoni in bledo sočni stebli imajo skoraj svilnato teksturo, zaradi česar so ena najbolj vsestranskih okrasitev v kuhinji, enako domači v zelenem smutiju, v croque-monsieurju ali naloženi na topli skledi lečje juhe. Za razliko od hitrih in divjih križnic, špinača vzame čas — počasnejša kalitev in daljše obdobje rasti prinašata pridelovalcu opazno polnejše, bolj čvrste liste, ki se na krožniku lepo obdržijo. Pridelajte jih zdaj in uživajte v pridelku, ki dokazuje, da so najboljše stvari res vredne čakanja.\u003c\/p\u003e \u003ch5\u003eNAVODILA ZA GOJENJE\u003c\/h5\u003e\n\u003cdiv style=\"margin:10px 0\"\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e1\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003ePripravite pladenj: napolnite plitek pladenj z 3–4 cm fine, dobro odcedne zemlje za lončnice ali kokosovega substrata in površino nežno, a trdno pritisnite — dober stik semena s tlemi je najpomembnejši korak za kalitev špinače, zato tega ne preskočite. Površina naj bo kompaktna, a ne trda.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e2\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eNeobvezno prednamakanje in predhlajenje: semena namočite v hladni (ne mrzli) vodi 8–12 ur, da zmehčate semensko ovojnico in pospešite kalitev, nato dobro odcedite. Za še boljše stopnje kalitve položite odcejena semena v vlažno krpo v hladilnik za 12–24 ur — ta hladna stratifikacija posnema zgodnje spomladanske razmere, ki jih špinača zelo obožuje.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e3\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eEnakomerno sejajte: raztresite približno 60 g semen po pladnju velikosti 25×50 cm (ali 4,8 g za pladenj 10×10 cm) in jih nežno pritisnite v površino zemlje. Pokrijte s tanko plastjo kokosa ali fine zemlje — ravno toliko, da ohranite vlago okoli vsakega semena. Površino rahlo poškropite.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e4\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eFaza teme (1.–7. dan): pokrijte pladenj z obrnjenim pladnjem ali temnim pokrovom in ga postavite na hladno mesto — idealno je 16–18 °C. Preverjajte vsak dan in zalivajte od spodaj, če se substrat začne sušiti. Do 4.–5. dne boste opazili prve bledo zelene poganjke, ki se upognejo navzgor; do 7. dne bodo močno pritiskali na pokrov — zadovoljiv znak, da je kalitev zaključena.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e5\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003ePremik na svetlobo (od 7. dne dalje): odstranite pokrov in postavite pladenj pod rastne luči ali na svetel, hladen okenski rob. Temperaturo ohranjajte med 16–20 °C in zalivajte od spodaj, tako da vlijete v spodnji pladenj — to ohranja liste suhe in znatno vzdržuje pH med 6,2 in 6,5 ter zalivajte enkrat ali dvakrat dnevno po potrebi. V naslednjih dneh boste opazovali, kako se kotiledoni spremenijo iz bledo rumene v bogato, temno zeleno — resnično zadovoljiv preobrat.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e6\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eSpodbujajte pretok zraka: mikrozelenjava špinače ima rada rahel vetrič — majhen ventilator na nizki hitrosti v bližini pomaga okrepiti stebla, izhlapevati površinsko vlago in ohranjati zdravje. Če opazite kondenzacijo ali počasno izhlapevanje, povečajte pretok zraka, preden se pojavijo težave.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e7\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003ePoberite med 16. in 20. dnevom: ko so kotiledoni popolnoma odprti, temno zeleni, in se prvi pravi listi šele začenjajo prikazovati, je čas. Odrežite tik nad površino zemlje s čistimi škarjami v suhem jutru za najboljšo obstojnost. Uživajte takoj za vrhunski okus in hranilno vrednost ali shranite neopran v nepredušni posodi, obloženi s papirnato brisačo, v hladilniku do 5 dni.\u003c\/span\u003e \u003c\/div\u003e\n\u003c\/div\u003e","brand":"deliseeds","offers":[{"title":"100 g","offer_id":57006487732611,"sku":"SPINACH-0100g","price":18.0,"currency_code":"PLN","in_stock":true},{"title":"250 g","offer_id":57006487765379,"sku":"SPINACH-0250g","price":35.0,"currency_code":"PLN","in_stock":true},{"title":"500 g","offer_id":57006487798147,"sku":"SPINACH-0500g","price":57.0,"currency_code":"PLN","in_stock":true},{"title":"1 kg","offer_id":56657377231235,"sku":"SPINACH-1kg","price":87.0,"currency_code":"PLN","in_stock":true},{"title":"2 kg","offer_id":57006487830915,"sku":"SPINACH-2kg","price":131.0,"currency_code":"PLN","in_stock":true},{"title":"5 kg","offer_id":57006487863683,"sku":"SPINACH-5kg","price":261.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9336\/9219\/files\/deliseeds-spinach-microgreens-seeds.jpg?v=1774389937","url":"https:\/\/deliseeds.com\/sl\/products\/semena-mikrozelenjave-spinace","provider":"Deliseeds","version":"1.0","type":"link"}