{"product_id":"onion-microgreens-seeds","title":"Purreløk - frø til mikrogroddar","description":"\u003cstyle\u003e\ntable{width:100%;table-layout:fixed;border-collapse:collapse;border:1px solid #e5e7eb;font-size:14px;line-height:1.1;background-color:#ffffff}table td,table th{padding:5px 10px;border:1px solid #e5e7eb;vertical-align:top;word-break:break-word}table td:first-child,table th:first-child{width:18%;background-color:#f9fafb;font-weight:600;color:#111827}table td:nth-child(2),table th:nth-child(2){width:51%;white-space:normal}table tr:hover td:not(:first-child){background-color:#f5f9ff}@media(max-width:768px){table{display:block;width:100%;overflow-x:auto}table th,table td{min-width:120px}table td:first-child{min-width:100px}}\n@import url('https:\/\/fonts.googleapis.com\/css2?family=Lora:wght@400;600\u0026family=DM+Sans:wght@400;500\u0026display=swap');h4,h5{font-family:'Lora',Georgia,serif}p,td,li,div,span{font-family:'DM Sans',system-ui,sans-serif}\n\u003c\/style\u003e\n\n\u003cdiv style=\"background:#f6f7f6;padding:20px 22px;border-radius:8px;margin-bottom:22px;box-sizing:border-box\"\u003e\n  \u003cp style=\"font-family:'Lora',Georgia,serif;margin:0 0 16px 0;font-size:16px;font-weight:600;color:#234431;line-height:1.4\"\u003eDyrk ingrediensen som får enhver rett til å leve opp — uten tårer.\u003c\/p\u003e\n    \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2215%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2022C15.5%2020%2012%2019%2010.5%2015.5C14%2014.5%2017%2017%2018%2022Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2019C20.5%2017%2024%2016%2025.5%2012.5C22%2011.5%2019%2014%2018%2019Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eMiddels vanskelighetsgrad; gir opptil 2–3 høster fra én såing — løk vokser ut igjen fra basen, i motsetning til de fleste mikrogrønnsaker\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2219%22%20r%3D%228%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2218%22%20y2%3D%2214%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2222%22%20y2%3D%2221%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2215%22%20y1%3D%2210%22%20x2%3D%2221%22%20y2%3D%2210%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2210%22%20x2%3D%2218%22%20y2%3D%2211.5%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eKlar til høsting på 11–21 dager; spiring begynner allerede 3–4 dager etter såing\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cpath%20d%3D%22M18%2027C18%2027%2010%2022%2010%2015C10%2011.5%2012.5%209%2016%209C17.2%209%2018%209.5%2018%209.5C18%209.5%2018.8%209%2020%209C23.5%209%2026%2011.5%2026%2015C26%2022%2018%2027%2018%2027Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2217%22%20stroke%3D%22white%22%20stroke-width%3D%221%22%20stroke-linecap%3D%22round%22%20stroke-dasharray%3D%221.5%202%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eRik på vitaminer A, B-kompleks, C og E pluss kalsium, jern, sink, magnesium, kalium, fosfor og antioksidanten quercetin — støtter hjertehelse og blodsukkerkontroll\u003c\/span\u003e\n\u003c\/div\u003e\n    \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2213%22%20y1%3D%229%22%20x2%3D%2213%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%229%22%20x2%3D%2218%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2223%22%20y1%3D%229%22%20x2%3D%2223%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M13%2016%20Q13%2020%2018%2020%20Q23%2020%2023%2016%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20fill%3D%22none%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2220%22%20x2%3D%2218%22%20y2%3D%2227%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eKraftig, ren løksmak uten tårer — perfekt på burgere, supper, egg, pasta og som garnityr i finere matlaging\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003ch5\u003eFULLSTENDIG SPESIFIKASJONSTABELL\u003c\/h5\u003e\n\n\u003ch4\u003e\u003cstrong\u003eGenerell spesifikasjon\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003eVanlig navn\u003c\/td\u003e\n\u003ctd\u003eLøkmikrogrønt\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eBotanisk navn\u003c\/td\u003e\n\u003ctd\u003eAllium cepa\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eFrøtype\u003c\/td\u003e\n\u003ctd\u003eSmå, kantete, svartbelagte frø\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eStilk-\/bladfarge\u003c\/td\u003e\n\u003ctd\u003eLys grønn blad med hvit base; frøskall (svart) sitter ofte fast og er spiselige\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eSmak og tekstur\u003c\/td\u003e\n\u003ctd\u003eKraftig, ren løksmak med en subtil hvitløks-ettersmak fra frøskall; stilker myke med lett sprøhet\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eFrøantall per 10 g\u003c\/td\u003e\n\u003ctd\u003eOmtrent 275–300 frø per 10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch4\u003e\u003cstrong\u003eDyrkingsdata\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003eVanskelighetsgrad\u003c\/td\u003e\n\u003ctd\u003eMiddels — langsom spiring og mottakelighet for soppproblemer krever oppmerksomhet på vanning nedenfra og luftstrøm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eForetrukket medium\u003c\/td\u003e\n\u003ctd\u003ePremium pottemiks eller kokosfiber; jord foretrukket for best resultat\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eSåtetthet (1020-brett)\u003c\/td\u003e\n\u003ctd\u003e40–50 g per 1020-brett (25×50 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eSåtetthet (10x10 cm)\u003c\/td\u003e\n\u003ctd\u003e3–4 g per 10×10 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eForventet avling\u003c\/td\u003e\n\u003ctd\u003eModerat; nøyaktig ferskvekt varierer med forhold; 2–3 høsting mulig fra én såing\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eForvanning\u003c\/td\u003e\n\u003ctd\u003eIkke nødvendig; frø spirer uten forvanning\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eMørkleggingsdager\u003c\/td\u003e\n\u003ctd\u003e3–5 dager (løk er negativ fotoblastisk — mørke støtter aktivt spiring)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eVanning, pH og temperatur\u003c\/td\u003e\n\u003ctd\u003eVanning nedenfra etter spiring; hold medium fuktig, aldri vannmettet; pH 5,5–6,5; temperatur 18–24 °C (65–75 °F)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eSpiringstid\u003c\/td\u003e\n\u003ctd\u003e3–4 dager til synlig spiring\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eHøstetid\u003c\/td\u003e\n\u003ctd\u003e11–21 dager etter såing (høst når stilkene når 6–10 cm og begynner å bøye seg ved kantene av brettet)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch4\u003e\u003cstrong\u003eHelse og ernæring\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd\u003eVitaminer\u003c\/td\u003e\n\u003ctd\u003eVitaminer A, B-kompleks (B1, B2, B6), C og E\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eMineraler\u003c\/td\u003e\n\u003ctd\u003eKalsium, jern, sink, fosfor, magnesium, kalium; sporstoffer og aminosyrer\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eMerkbare forbindelser\u003c\/td\u003e\n\u003ctd\u003eQuercetin (antioksidant flavonoid); mangler syn-propanethial-S-oksid (stoffet som forårsaker øyeirritasjon i modne løk)\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd\u003eHelsefordeler\u003c\/td\u003e\n\u003ctd\u003eStøtter hjerte- og karsystemets helse og sunne kolesterolnivåer; hjelper til med regulering av blodsukker; gir antioksidantbeskyttelse mot oksidativt stress; bidrar til beinhelse og enzymatisk aktivitet; støtter fordøyelseshelsen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\n\u003ch5\u003eOM\u003c\/h5\u003e\n\u003cp style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:15px;line-height:1.8;color:#374151;margin:10px 0 20px\"\u003eLøkmikrogrønt (Allium cepa) er en av de mest smakfulle grønnsakene du kan dyrke på kjøkkenbenken — lange, nåletynne blader som ligner små gressløk og gir en klar, smakfull løksmak i bare noen få stilker. Hakk dem over en bolle suppe eller en grillet biff, og rommet fylles med en ren, aromatisk løklukt, men det kjemiske irritasjonsmiddelet som får deg til å gråte ved skjærebrettet, er helt fraværende. I motsetning til de fleste mikrogrønnsaker vokser løk fra stilkbasen i stedet for spissen, noe som betyr at et forsiktig kuttet brett vil gi en andre og til og med tredje høsting — eksepsjonell verdi fra ett enkelt såing. Sommer eller vinter, innendørs eller i drivhus, nå er akkurat det rette tidspunktet for å sette i gang et brett.\u003c\/p\u003e\n\n\u003ch5\u003eVEKSTINSTRUKSJONER\u003c\/h5\u003e\n\u003cdiv style=\"margin:10px 0\"\u003e\n  \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e\n    \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e1\u003c\/span\u003e\n    \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eFyll brettet med 3–4 cm forhåndsfuktet pottemiks eller kokosfiber og jevn det forsiktig ut — en jevn, glatt overflate gir hvert lite frø samme sjanse til å slå rot. Kokosfiber holder på fuktigheten spesielt godt, noe som passer løkens preferanse for jevn fuktighet.\u003c\/span\u003e\n  \u003c\/div\u003e\n  \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e\n    \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e2\u003c\/span\u003e\n    \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eIngen forvanning nødvendig — bare strø frøene jevnt over overflaten med ønsket tetthet og trykk dem lett ned i mediet med en flat plate eller et ekstra brett. Et forsiktig trykk sikrer god kontakt mellom frø og jord, som er den viktigste faktoren for jevn spiring.\u003c\/span\u003e\n  \u003c\/div\u003e\n  \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e\n    \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e3\u003c\/span\u003e\n    \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eSpray frøene lett med en fin sprayflaske, dekk brettet med et annet brett snudd opp ned og legg en vekt på omtrent 1–2 kg oppå. Dette milde trykket oppmuntrer frøplantene til å skyte oppover og utvikle sterkere stilker — du bygger bokstavelig talt muskler i grønnsakene dine fra dag én. Hold i totalt mørke i 3–5 dager.\u003c\/span\u003e\n  \u003c\/div\u003e\n  \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e\n    \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e4\u003c\/span\u003e\n    \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eSjekk på dag 4: du bør se små, bleke skudd som begynner å skyte opp. Løk er negativt fotoblaste, noe som betyr at de faktisk foretrekker å spire i mørke, så ikke hast med å sette dem i lys. Hvis skuddene fortsatt er korte, sett på dekselet igjen i en dag eller to — tålmodighet her belønnes med høyere, rettere stilker.\u003c\/span\u003e\n  \u003c\/div\u003e\n  \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e\n    \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e5\u003c\/span\u003e\n    \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eNår skuddene er 2–3 cm høye og tydelig presser mot dekselet, fjern det og flytt brettet under en vekstlampe eller til en lys vinduskarm. Bytt umiddelbart til bunnvanning — hell vann i brettet under og la mediet trekke det opp. Dette er spesielt viktig for løk, som er utsatt for soppproblemer hvis stilkene blir våte.\u003c\/span\u003e\n  \u003c\/div\u003e\n  \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e\n    \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e6\u003c\/span\u003e\n    \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eVann annenhver dag eller når mediet føles lett når du løfter brettet — målet er jevnt fuktig, aldri vannmettet. Rundt dag 10, klipp noen stilker og smak på dem: hvis løksmaken er tydelig, kan du høste nå; hvis du vil ha lengre stilker, vent noen dager til før de begynner å bøye seg og tippe.\u003c\/span\u003e\n  \u003c\/div\u003e\n  \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e\n    \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e7\u003c\/span\u003e\n    \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eHøst med skarpe sakser, kutt ca. 1–1,5 cm over jordoverflaten — aldri dra opp plantene med roten. Oppbevar de kuttede grønnsakene tørre i en lukket beholder i kjøleskapet. Det beste? La stilkene bli igjen i brettet, fortsett å vanne, og se en ny vekst komme tilbake i løpet av noen dager, ofte tykkere enn den første.\u003c\/span\u003e\n  \u003c\/div\u003e\n\u003c\/div\u003e","brand":"deliseeds","offers":[{"title":"10 g","offer_id":58453991850371,"sku":null,"price":13.0,"currency_code":"PLN","in_stock":true},{"title":"50 g","offer_id":58453991883139,"sku":null,"price":31.0,"currency_code":"PLN","in_stock":true},{"title":"100 g","offer_id":58453991915907,"sku":null,"price":44.0,"currency_code":"PLN","in_stock":true},{"title":"250 g","offer_id":58453991948675,"sku":null,"price":87.0,"currency_code":"PLN","in_stock":true},{"title":"500 g","offer_id":58453991981443,"sku":null,"price":157.0,"currency_code":"PLN","in_stock":true},{"title":"1 kg","offer_id":58453992014211,"sku":null,"price":291.0,"currency_code":"PLN","in_stock":true}],"url":"https:\/\/deliseeds.com\/no\/products\/purrelok-mikrogront-fro-1","provider":"Deliseeds","version":"1.0","type":"link"}