{"product_id":"mung-bean-microgreens-seeds","title":"Fagiolo mungo - semi per germogli giovani","description":"\u003cstyle\u003e\ntable{width:100%;table-layout:fixed;border-collapse:collapse;border:1px solid #e5e7eb;font-size:14px;line-height:1.1;background-color:#ffffff}table td,table th{padding:5px 10px;border:1px solid #e5e7eb;vertical-align:top;word-break:break-word}table td:first-child,table th:first-child{width:18%;background-color:#f9fafb;font-weight:600;color:#111827}table td:nth-child(2),table th:nth-child(2){width:51%;white-space:normal}table tr:hover td:not(:first-child){background-color:#f5f9ff}@media(max-width:768px){table{display:block;width:100%;overflow-x:auto}table th,table td{min-width:120px}table td:first-child{min-width:100px}}\n@import url('https:\/\/fonts.googleapis.com\/css2?family=Lora:wght@400;600\u0026family=DM+Sans:wght@400;500\u0026display=swap');h4,h5{font-family:'Lora',Georgia,serif}p,td,li,div,span{font-family:'DM Sans',system-ui,sans-serif}\n\u003c\/style\u003e \u003cdiv style=\"background:#f6f7f6;padding:20px 22px;border-radius:8px;margin-bottom:22px;box-sizing:border-box\"\u003e \u003cp style=\"font-family:'Lora',Georgia,serif;margin:0 0 16px 0;font-size:16px;font-weight:600;color:#234431;line-height:1.4\"\u003eIl germoglio di fagiolo originale — croccante, succoso e pronto per la raccolta in meno di due settimane.\u003c\/p\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2215%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2022C15.5%2020%2012%2019%2010.5%2015.5C14%2014.5%2017%2017%2018%2022Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2019C20.5%2017%2024%2016%2025.5%2012.5C22%2011.5%2019%2014%2018%2019Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eMicrogreen di legume ad alto rendimento; vassoio spesso di germogli carnosi da una singola semina di 150–200 g\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2219%22%20r%3D%228%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2218%22%20y2%3D%2214%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2222%22%20y2%3D%2221%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2215%22%20y1%3D%2210%22%20x2%3D%2221%22%20y2%3D%2210%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2210%22%20x2%3D%2218%22%20y2%3D%2211.5%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eGermina in 2–3 giorni; pronto per la raccolta in 8–12 giorni con minima attenzione\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cpath%20d%3D%22M18%2027C18%2027%2010%2022%2010%2015C10%2011.5%2012.5%209%2016%209C17.2%209%2018%209.5%2018%209.5C18%209.5%2018.8%209%2020%209C23.5%209%2026%2011.5%2026%2015C26%2022%2018%2027%2018%2027Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2217%22%20stroke%3D%22white%22%20stroke-width%3D%221%22%20stroke-linecap%3D%22round%22%20stroke-dasharray%3D%221.5%202%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eRicco di proteine vegetali, fibre alimentari, vitamina C, folati e minerali chiave tra cui ferro, magnesio e zinco\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2213%22%20y1%3D%229%22%20x2%3D%2213%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%229%22%20x2%3D%2218%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2223%22%20y1%3D%229%22%20x2%3D%2223%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M13%2016%20Q13%2020%2018%2020%20Q23%2020%2023%2016%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20fill%3D%22none%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2220%22%20x2%3D%2218%22%20y2%3D%2227%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eSapore delicato e dolce di legume con croccantezza soddisfacente — ideale crudo in saltati asiatici, ciotole di noodle, insalate e involtini\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003ch5\u003eTABELLA DELLE SPECIFICHE COMPLETE\u003c\/h5\u003e \u003ch4\u003e\u003cstrong\u003eSpecifiche generali\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003eNome comune\u003c\/td\u003e\n\u003ctd\u003eMicrogreens \/ germogli di fagiolo mungo\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eNome botanico\u003c\/td\u003e\n\u003ctd\u003eVigna radiata (L.) Wilczek\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eTipo di seme\u003c\/td\u003e\n\u003ctd\u003eConvenzionale, non trattato, non OGM\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eColore gambo\/foglia\u003c\/td\u003e\n\u003ctd\u003eGambi robusti color crema pallido o bianco con piccole foglie cotiledonari verde brillante; molto succosi\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eSapore e consistenza\u003c\/td\u003e\n\u003ctd\u003eSapore delicato e dolce di legume con nota fresca di fagiolo; consistenza croccante e succosa\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eNumero semi per 10 g\u003c\/td\u003e\n\u003ctd\u003e≈130–220 semi (≈13–22\/g a seconda del lotto e della varietà)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch4\u003e\u003cstrong\u003eDati di coltivazione\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003eDifficoltà\u003c\/td\u003e\n\u003ctd\u003eFacile o moderato (controllare attentamente umidità e flusso d’aria)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eSubstrato preferito\u003c\/td\u003e\n\u003ctd\u003eTerreno o fibra di cocco; contatto saldo tra semi e substrato essenziale\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eDensità di semina (vassoio 1020)\u003c\/td\u003e\n\u003ctd\u003e150–200 g per vassoio 1020 (25×50 cm); 200 g per produzione commerciale\/densa\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eDensità di semina (10x10 cm)\u003c\/td\u003e\n\u003ctd\u003e12–16 g per 10×10 cm\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eResa prevista\u003c\/td\u003e\n\u003ctd\u003e≈600 g per vassoio 1020 (circa 2,5×–3,5× il peso dei semi)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eAmmollo\u003c\/td\u003e\n\u003ctd\u003eSì: 8–12 ore in acqua fredda; sciacquare e drenare molto bene prima della semina\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eGiorni di oscuramento\u003c\/td\u003e\n\u003ctd\u003e3–4 giorni al buio con peso leggero\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eIrrigazione, pH e temperatura\u003c\/td\u003e\n\u003ctd\u003eIrrigazione dal basso preferita; mantenere umido in modo uniforme, mai fradicio. pH 6,0–6,5. Temperatura 18–22 °C con flusso d’aria costante\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eTempo di germinazione\u003c\/td\u003e\n\u003ctd\u003e2–3 giorni dopo l’ammollo\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eTempo di raccolta\u003c\/td\u003e\n\u003ctd\u003e8–12 giorni dalla semina\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch4\u003e\u003cstrong\u003eSalute e nutrizione\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003eVitamine\u003c\/td\u003e\n\u003ctd\u003eVitamina C (acido ascorbico, più elevata rispetto ai germogli), folati (B9), B1, B2, B3, B6; vitamina A (beta-carotene); piccole quantità di vitamina K\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eMinerali\u003c\/td\u003e\n\u003ctd\u003ePotassio, magnesio, ferro, calcio (più elevato nei microgreens rispetto ai germogli), zinco, manganese, fosforo\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eComposti rilevanti\u003c\/td\u003e\n\u003ctd\u003eProteine vegetali e fibre alimentari (quasi il doppio rispetto ai germogli su base di peso fresco); polifenoli e acidi fenolici; amido resistente; oligosaccaridi con attività prebiotica; inibitori enzimatici ridotti dalla germinazione, migliorando la biodisponibilità\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eBenefici per la salute\u003c\/td\u003e\n\u003ctd\u003eSupporta il benessere metabolico e la sazietà grazie al contenuto di proteine e fibre; attività antiossidante tramite polifenoli e acido ascorbico; favorisce la salute digestiva attraverso oligosaccaridi prebiotici e una migliore biodisponibilità dei nutrienti; delicato sulla digestione rispetto ai fagioli maturi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch5\u003eINFORMAZIONI\u003c\/h5\u003e\n\u003cp style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:15px;line-height:1.8;color:#374151;margin:10px 0 20px\"\u003eI microgreens di fagiolo mungo sono la versione adulta del semplice germoglio di fagiolo — germogli robusti e pallidi sormontati da piccole foglie cotiledoni verde vivace che scrocchiano con un morso pulito e succoso. Il sapore è delicatamente dolce con quella caratteristica terra fresca da legume: abbastanza gentile da mangiare a manciate ma distintivo abbastanza da essere la base di una ciotola di noodle in stile vietnamita o di un rapido saltato in padella. A differenza della maggior parte dei microgreens, sviluppano sostanza e peso reali, il che significa che un singolo vassoio può produrre un raccolto generoso che sembra cibo vero piuttosto che una semplice guarnizione. Con semi che si gonfiano visibilmente durante la notte e germogli che spuntano dal terreno in pochi giorni, questa è una delle colture più gratificanti da vedere crescere — e ora è il momento perfetto per iniziare il tuo primo vassoio.\u003c\/p\u003e \u003ch5\u003eISTRUZIONI PER LA COLTIVAZIONE\u003c\/h5\u003e\n\u003cdiv style=\"margin:10px 0\"\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e1\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eMisura 150–200 g di semi e risciacquali accuratamente sotto acqua corrente fresca — noterai che i semi sono già gonfi e lisci, quasi come giada. Coprili con un volume d'acqua fredda triplo rispetto al loro e lasciali in ammollo per 8–12 ore; al mattino saranno visibilmente gonfi e avranno un leggero profumo fresco e verde.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e2\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eDopo l'ammollo, scolare e risciacquare molto bene — i fagioli mungo sono assetati ma odiano stare nell'acqua. Distribuisci i semi in modo uniforme e denso su un vassoio riempito con 3–4 cm di terreno o fibra di cocco pre-umidificati, premendoli delicatamente ma con fermezza sulla superficie con una tavoletta piatta. Un buon contatto tra semi e substrato è il passaggio più importante per una germinazione uniforme.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e3\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eImpila un secondo vassoio vuoto direttamente sopra i semi e aggiungi un peso leggero (una bottiglia d'acqua piena funziona perfettamente). Metti l'intera pila in un luogo buio e caldo a 20–22 °C. Entro 24 ore sentirai — e vedrai — il vassoio sollevarsi leggermente mentre i semi si aprono e le prime radici bianche spingono verso il basso.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e4\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eMantieni i semi al buio per un totale di 3–4 giorni, annaffiando dal basso una volta al giorno con acqua a pH 6.0–6.5 versata nel vassoio inferiore, permettendo al substrato di assorbirla. Resisti alla tentazione di sollevare il coperchio troppo presto — l'oscurità è ciò che sviluppa quei gambi spessi, pallidi e soddisfacenti.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e5\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eAl giorno 3 o 4, solleva il coperchio: troverai un fitto tappeto di germogli color crema alti 3–5 cm, che spingono verso l'alto con sorprendente forza. Sposta il vassoio in un punto luminoso con luce indiretta delicata o sotto luci di crescita (niente sole diretto intenso). I germogli diventeranno di un bel verde entro 12–24 ore mentre le piccole foglie si dispiegano.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e6\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eAnnaffiare dal basso una o due volte al giorno, mantenendo il substrato uniformemente umido ma mai inzuppato. Una buona circolazione d'aria è importante qui — i fagioli mungo sono soggetti a problemi fungini se l'aria è ferma e umida, quindi un ventilatore leggero o una finestra aperta manterranno il raccolto sano e con un odore fresco.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e7\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eRaccogliere con forbici o un coltello affilato a 8–12 giorni, tagliando appena sopra la superficie del terreno quando i piccoli cotiledoni verdi sono completamente aperti. Sciacquare, centrifugare e consumare immediatamente per una croccantezza ottimale — oppure conservare in frigorifero in un contenitore sigillato fino a 3 giorni. Goditi tutto il peso succoso di un raccolto che si è davvero guadagnato il suo posto nel tuo piatto.\u003c\/span\u003e \u003c\/div\u003e\n\u003c\/div\u003e","brand":"deliseeds","offers":[{"title":"100 g","offer_id":57006490091907,"sku":"MUNG-BEAN-0100g","price":18.0,"currency_code":"PLN","in_stock":true},{"title":"250 g","offer_id":57006490124675,"sku":"MUNG-BEAN-0250g","price":35.0,"currency_code":"PLN","in_stock":true},{"title":"500 g","offer_id":57006490157443,"sku":"MUNG-BEAN-0500g","price":57.0,"currency_code":"PLN","in_stock":true},{"title":"1 kg","offer_id":56657377984899,"sku":"MUNG-BEAN-1kg","price":78.0,"currency_code":"PLN","in_stock":true},{"title":"2 kg","offer_id":57006490190211,"sku":"MUNG-BEAN-2kg","price":131.0,"currency_code":"PLN","in_stock":true},{"title":"5 kg","offer_id":57006490222979,"sku":"MUNG-BEAN-5kg","price":261.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9336\/9219\/files\/BBD3FDDB-1D92-49E6-BB6C-E98A5A5215D9.jpg?v=1779966426","url":"https:\/\/deliseeds.com\/it\/products\/semi-di-microverdure-di-fagiolo-mungo","provider":"Deliseeds","version":"1.0","type":"link"}