{"product_id":"wheat-microgreens-seeds","title":"Pšenica - sjemenke mikrozelenja","description":"\u003cstyle\u003e\ntable{width:100%;table-layout:fixed;border-collapse:collapse;border:1px solid #e5e7eb;font-size:14px;line-height:1.1;background-color:#ffffff}table td,table th{padding:5px 10px;border:1px solid #e5e7eb;vertical-align:top;word-break:break-word}table td:first-child,table th:first-child{width:18%;background-color:#f9fafb;font-weight:600;color:#111827}table td:nth-child(2),table th:nth-child(2){width:51%;white-space:normal}table tr:hover td:not(:first-child){background-color:#f5f9ff}@media(max-width:768px){table{display:block;width:100%;overflow-x:auto}table th,table td{min-width:120px}table td:first-child{min-width:100px}}\n@import url('https:\/\/fonts.googleapis.com\/css2?family=Lora:wght@400;600\u0026family=DM+Sans:wght@400;500\u0026display=swap');h4,h5{font-family:'Lora',Georgia,serif}p,td,li,div,span{font-family:'DM Sans',system-ui,sans-serif}\n\u003c\/style\u003e \u003cdiv style=\"background:#f6f7f6;padding:20px 22px;border-radius:8px;margin-bottom:22px;box-sizing:border-box\"\u003e \u003cp style=\"font-family:'Lora',Georgia,serif;margin:0 0 16px 0;font-size:16px;font-weight:600;color:#234431;line-height:1.4\"\u003eUzgojite tekuće sunce u pladnju — sok od pšenične trave od sjemena do shota za manje od deset dana.\u003c\/p\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2215%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2022C15.5%2020%2012%2019%2010.5%2015.5C14%2014.5%2017%2017%2018%2022Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cpath%20d%3D%22M18%2019C20.5%2017%2024%2016%2025.5%2012.5C22%2011.5%2019%2014%2018%2019Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003ePrikladno za početnike i visokog prinosa: jedan pladanj 25×50 cm proizvede otprilike 600–700 g guste, berljive trave u 7–10 dana — samo održavajte stalnu vlagu i dosljednu cirkulaciju zraka.\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2219%22%20r%3D%228%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2218%22%20y2%3D%2214%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2219%22%20x2%3D%2222%22%20y2%3D%2221%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2215%22%20y1%3D%2210%22%20x2%3D%2221%22%20y2%3D%2210%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2210%22%20x2%3D%2218%22%20y2%3D%2211.5%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eJedan od najbržih usjeva u uzgajivačkom arsenalu: sjemenke nabubre preko noći, niknu unutar 2–3 dana i dosegnu visinu za cijeđenje prije nego što većina drugih mikrozelenih uopće izađe iz mraka.\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cpath%20d%3D%22M18%2027C18%2027%2010%2022%2010%2015C10%2011.5%2012.5%209%2016%209C17.2%209%2018%209.5%2018%209.5C18%209.5%2018.8%209%2020%209C23.5%209%2026%2011.5%2026%2015C26%2022%2018%2027%2018%2027Z%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%20stroke-linejoin%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2227%22%20x2%3D%2218%22%20y2%3D%2217%22%20stroke%3D%22white%22%20stroke-width%3D%221%22%20stroke-linecap%3D%22round%22%20stroke-dasharray%3D%221.5%202%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eBogato klorofilom, vitaminima A, C, E i K, plus željezom, magnezijem i kalijem — hladno prešani shot pruža koncentrirani udar biljnih nutrijenata u manje od 30 ml.\u003c\/span\u003e\n\u003c\/div\u003e \u003cdiv style=\"display:flex;align-items:flex-start;gap:12px;margin-bottom:10px\"\u003e\n\u003cimg src=\"data:image\/svg+xml,%3Csvg%20width%3D%2236%22%20height%3D%2236%22%20viewBox%3D%220%200%2036%2036%22%20fill%3D%22none%22%20xmlns%3D%22http%3A%2F%2Fwww.w3.org%2F2000%2Fsvg%22%3E%3Ccircle%20cx%3D%2218%22%20cy%3D%2218%22%20r%3D%2218%22%20fill%3D%22%23234431%22%2F%3E%3Cline%20x1%3D%2213%22%20y1%3D%229%22%20x2%3D%2213%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%229%22%20x2%3D%2218%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2223%22%20y1%3D%229%22%20x2%3D%2223%22%20y2%3D%2216%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3Cpath%20d%3D%22M13%2016%20Q13%2020%2018%2020%20Q23%2020%2023%2016%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20fill%3D%22none%22%20stroke-linecap%3D%22round%22%2F%3E%3Cline%20x1%3D%2218%22%20y1%3D%2220%22%20x2%3D%2218%22%20y2%3D%2227%22%20stroke%3D%22white%22%20stroke-width%3D%221.5%22%20stroke-linecap%3D%22round%22%2F%3E%3C%2Fsvg%3E\" width=\"36\" height=\"36\" alt=\"\" style=\"flex-shrink:0\"\u003e\u003cspan style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:14px;line-height:1.55;color:#374151;padding-top:8px\"\u003eKlasični zeleni za cijeđenje: hladno prešati u 7–9 dana za sladak, travnati shot s čistim, gotovo livadnim mirisom — dodajte u smoothie, pomiješajte sa sokom od jabuke ili đumbira ili pijte direktno kao jutarnji ritual.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\u003ch5\u003ePOTPUNI SPECIFIKACIJSKI TABLICA\u003c\/h5\u003e \u003ch4\u003e\u003cstrong\u003eOpća specifikacija\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003eUobičajeni naziv\u003c\/td\u003e\n\u003ctd\u003eMikrozeleni pšenične trave (izdanci za sok)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eBotanički naziv\u003c\/td\u003e\n\u003ctd\u003eTriticum aestivum\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eVrsta sjemena\u003c\/td\u003e\n\u003ctd\u003eKonvencionalno, neobrađeno, ne-GMO\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eBoja stabljike\/lista\u003c\/td\u003e\n\u003ctd\u003eSvijetlo do blijedo zeleni listovi trave; čvrste bijele baze.\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eOkus i tekstura\u003c\/td\u003e\n\u003ctd\u003eSlatko, travnato; vrlo sočno i hrskavo.\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eBroj sjemenki po 10g\u003c\/td\u003e\n\u003ctd\u003e≈220–280 zrna (≈22–28\/g)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch4\u003e\u003cstrong\u003ePodaci o uzgoju\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003ctr\u003e\n\u003ctd\u003eTežina uzgoja\u003c\/td\u003e\n\u003ctd\u003eJednostavno (paziti na vlagu).\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003ePreferirani medij\u003c\/td\u003e\n\u003ctd\u003eTlo ili kokosova vlakna; čvrst kontakt sjemena i supstrata ključan za ravnomjerno klijanje.\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eGustoća sjetve (pladanj 1020)\u003c\/td\u003e\n\u003ctd\u003e200 g po pladnju 1020 (25×50 cm)\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eGustoća sjetve (10x10 cm)\u003c\/td\u003e\n\u003ctd\u003e16 g po 10×10 cm\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eOčekivani prinos\u003c\/td\u003e\n\u003ctd\u003e≈600–700 g po pladnju 1020 (3×–4× težina sjemena).\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eNamakanje\u003c\/td\u003e\n\u003ctd\u003eDa: 8–12 sati u hladnoj vodi; ocijediti i temeljito isprati prije sjetve.\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eDani bez svjetla\u003c\/td\u003e\n\u003ctd\u003e3–4 dana s opterećenjem na vrhu.\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eZalijevanje, pH i temperatura\u003c\/td\u003e\n\u003ctd\u003eZalijevati odozdo jednom dnevno; pH 6,0–6,5; 18–20 °C za klijanje; izbjegavati previše vlažno tlo; održavati stalnu cirkulaciju zraka.\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eVrijeme klijanja\u003c\/td\u003e\n\u003ctd\u003e2–3 dana nakon namakanja.\u003c\/td\u003e\n\u003c\/tr\u003e \u003ctr\u003e\n\u003ctd\u003eVrijeme berbe\u003c\/td\u003e\n\u003ctd\u003e7–10 dana (za cijeđenje); rezati prije faze zglobova za vrhunsku prehranu.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e \u003ch4\u003e\u003cstrong\u003eZdravlje i prehrana\u003c\/strong\u003e\u003c\/h4\u003e\n\u003ctable\u003e \u003c\/table\u003e \u003ch5\u003eO NAMA\u003c\/h5\u003e\n\u003cp style=\"font-family:'DM Sans',system-ui,sans-serif;font-size:15px;line-height:1.8;color:#374151;margin:10px 0 20px\"\u003ePšenična trava je mladi izdanci Triticum aestivum ubrani prije nego što se pojave zglobovi biljke — prolazan trenutak kada klorofil, antioksidativni enzimi i vitamin C dosežu vrhunac istovremeno, što čini vrijeme ključnim. Kada odrežete pladanj u 7. ili 8. danu, listovi su živo, gotovo električno zeleni sa čvrstim bijelim bazama, a svježe prešani sok nosi slatkast, travnati, čist miris koji odmah ispunjava prostoriju. Hladno prešeni shot od 30 ml umiješan u sok od jabuke, krastavca ili đumbira pretvara jutarnju rutinu u nešto zaista hranjivo — bez prahova, bez dodataka, samo živi biljni sok. Sa sjemenkama koje pouzdano niču u 2–3 dana i razdobljem berbe koje dolazi prije nego što većina drugih usjeva dođe na svjetlo, ovo je jedan od najnagrađivanijih i najpouzdanijih uzgoja koje možete započeti ovaj tjedan.\u003c\/p\u003e \u003ch5\u003eUpute za uzgoj\u003c\/h5\u003e\n\u003cdiv style=\"margin:10px 0\"\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e1\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eNamočite 200 g sjemena pšenice u hladnoj, nekloriranoj vodi 8–12 sati — primijetit ćete kako se zrna vidljivo napuhuju dok upijaju vodu. Dobro ocijedite i isperite jednom svježom vodom; previše natopljeno sjeme glavni je uzrok plijesni, stoga protresite da uklonite svaku kap.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e2\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eNapunite svoj pladanj dimenzija 25×50 cm s 3–4 cm kvalitetne zemlje za lonce ili kokosove vlakne i lagano utisnite površinu — pšenica voli dobar kontakt s medijem. Ravnomjerno rasporedite ocijeđeno, prethodno namočeno sjeme u jedan gusti sloj preko cijele površine; trebaju se dodirivati, ali ne gomilati.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e3\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eLagano poprskajte sjeme, zatim stavite prazan pladanj na vrh i pritisnite ga nečim ravnim i teškim — knjigom, ciglom, bilo čim što čvrsto pritiska sjeme u supstrat. Ovo je tajna ravnomjernog, uspravnog klijanja: otpor čini da izbojci od prvog dana rastu snažno.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e4\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eDržite složeni pladanj na toplom mjestu (18–20 °C) 3–4 dana. Provjerite ispod od drugog dana — vidjet ćete blijedo žuto-bijele korijene kako se probijaju u tlo, a do trećeg dana prvi zeleni vrhovi će se usmjeravati prema svjetlu. Odupirite se želji da prerano razdvojite pladnjeve.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e5\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eKad izbojci narastu 2–3 cm i jasno se usmjeravaju prema gore, odvojite pladanj i premjestite ga na jaku neizravnu svjetlost ili ispod lampe za uzgoj. Počnite s donjim zalijevanjem: ulijte vodu u pladanj ispod (pH 6,0–6,5), pustite da supstrat upije 20–30 minuta, zatim ocijedite. Radite to jednom dnevno — nikada ne dopustite da supstrat ostane previše mokar.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e6\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003ePromatrajte kako listovi tijekom sljedećih nekoliko dana prelaze iz blijedo u živo zelenu boju dok proizvodnja klorofila raste — ta promjena boje znak je da su hranjive tvari na vrhuncu. Održavajte stalnu cirkulaciju zraka oko pladnja kako biste spriječili nakupljanje vlage između listova.\u003c\/span\u003e \u003c\/div\u003e \u003cdiv style=\"display:flex;gap:14px;margin-bottom:14px;align-items:flex-start\"\u003e \u003cspan style=\"flex-shrink:0;width:28px;height:28px;min-width:28px;background:#234431;color:white;border-radius:50%;display:flex;align-items:center;justify-content:center;font-size:12px;font-weight:600;margin-top:2px;line-height:1\"\u003e7\u003c\/span\u003e \u003cspan style=\"font-size:14px;line-height:1.7;color:#374151;padding-top:4px\"\u003eBerite nakon 7–10 dana, kada trava naraste 15–20 cm i prije nego se pojavi drugi list ('zglob'). Režite tik iznad korijenske mreže čistim škarama, odmah hladno prešajte i konzumirajte sok unutar 10–15 minuta za maksimalnu korist enzima i klorofila. Vaš pladanj ponekad može dati manji drugi rez, iako je prvi uvijek najbogatiji.\u003c\/span\u003e \u003c\/div\u003e\n\u003c\/div\u003e","brand":"deliseeds","offers":[{"title":"100 g","offer_id":57006489108867,"sku":"WHEAT-0100g","price":9.0,"currency_code":"PLN","in_stock":true},{"title":"250 g","offer_id":57006489141635,"sku":"WHEAT-0250g","price":17.0,"currency_code":"PLN","in_stock":true},{"title":"500 g","offer_id":57006489174403,"sku":"WHEAT-0500g","price":26.0,"currency_code":"PLN","in_stock":true},{"title":"1 kg","offer_id":56657377722755,"sku":"WHEAT-1kg","price":43.0,"currency_code":"PLN","in_stock":true},{"title":"2 kg","offer_id":57006489207171,"sku":"WHEAT-2kg","price":77.0,"currency_code":"PLN","in_stock":true},{"title":"5 kg","offer_id":57006489239939,"sku":"WHEAT-5kg","price":141.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0910\/9336\/9219\/files\/deliseeds-wheat-microgreens-seeds.jpg?v=1771330968","url":"https:\/\/deliseeds.com\/hr\/products\/sjeme-pirincevih-mikrozelenih","provider":"Deliseeds","version":"1.0","type":"link"}